Yeast for breadmaking
Primo Yeast Block 500 g
Natural and perfect
Main Characteristics
Every product characteristic is referable to the origin.
The product is subject to a natural weight loss. The product is suitable for biological productions. The product does NOT contain preservatives.
The product does NOT contain Genetically Modified Organisms.
The product is gluten free and it is suitable for the production of gluten free products. The product does NOT contain allergens.
The product follows all requirements provided for by law: the product is monitored by the auto control system HACCP, according with Regulation (EC) 852/2004, and it satisfy the traceability feature as requested by the Regulation (EC) n°178/2002.
The product is not concerned by the D.Lgs n°81 of 09/04/2008 and updates.
Product Definition
Compressed fresh yeast with high fermentative power, suitable for craft and industrial bakers. It is a natural product containing exclusively pure Saccharomyces cerevisiae cells reproduced in big amount.
Physical and Chemical Features
Humidity < 70 %
Nitrogen > 6,8 % (on dry matter)
Phosphorus > 2,0 %
(on dry matter – expressed as P205)
Ashes < 2,5 % (by weight)
Acidity < 5,0 % (by weight – expressed in ml of NaOH N/100 g)
Gluten absent
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Primo Yeast Block 500 gStorage
To keep at a temperature of 0-10 °C.
Organoleptic Features
Yeast is made by an homogenous mass with a crumbly and pasty consistency and a pale ivory color. The taste and the smell are light and typical.
Packaging
500g blocks wrapped in food Kraft paper and cellophane.
Carton 10 kg.
